3 Cell BUBBLE WRAP Chocolate Bar finished Weight Approx 120g Silicone Bakeware Mould Candy Cake Mold Cupcake Toppers / Resin / Wax / Soap
By A Mystery Man Writer
Description
Chocolate Bars & Molds - Dilettante Mocha Café
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THIS MOULD IS A REGISTERED DESIGN BELONGING TO SILICONEMOULDS, Made from food grade silicone that can withstand temperatures of -40deg C to +260deg.
3 cell BUBBLE WRAP Chocolate Bar (finished weight approx 120g) Silicone Bakeware Mould Candy Cake Mold Cupcake Toppers / Resin / Wax / Soap
from
per adult (price varies by group size)
